I had a wonderful experience at Pearl of India. The food was absolutely delicious and reminded me of authentic Indian home-style flavors. Every dish was full of taste. The service was exceptional. The staff were warm, attentive, and went above and beyond to make us feel welcome. I was also surprised to see Jain-friendly dishes clearly marked on the menu with dedicated icons, which is quite rare and very thoughtful. One of the highlights of the restaurant is the breathtaking panoramic view of Genting Highlands. It’s one of the few restaurants in Genting where you can enjoy a meal while overlooking the entire Genting landscape. The scenery makes the dining experience even more special, especially at night. If you’re staying in Genting Highlands - whether at Resorts World or Wyndham - I would highly recommend making a visit. Initially, I wasn’t sure how to get to the restaurant, so I called the number listed. To my surprise, the manager personally came all the way to the hotel reception to pick us up. That level of hospitality really stood out and made the experience even more memorable. Overall, Pearl of India is definitely a must-visit if you’re looking for authentic Indian cuisine, outstanding hospitality, and one of the best dining views in Genting Highlands. I look forward to coming back again.

Excellent lunch experience! The sambar and Dal Tadka were delicious and full of authentic flavor. We really enjoyed the food and had a satisfying meal. Great taste, good service, and definitely worth visiting. Highly recommended!

Good service

Great tasting food, good service but can be better. Some waiters are excellent but some leave much to be desired, perhaps need retraining. The facilities in the hall have begun showing signs of wear and tear. Maybe time for refurbishment.

Indian food always good but in Sagar restaurant food fantastic taste nice service.

Nice experince

Tasted very good Maybe the best in Malaysia

I’ve been ordering from Sagar for years now, and the food has never been disappointing. From veg to non-veg, I’ve tried almost everything on the menu. A few days ago, I visited to dine in and decided to try their Chinese menu. While the North Indian items were a hit, the Chinese dishes unfortunately were not. We ordered the Veg Hakka Noodles and Chilli Chicken. The noodles had very few vegetables and a slippery texture; it felt as though they had used pasta instead of actual noodles. I haven't encountered this type of texture in noodles anywhere else globally. The Chilli Chicken, however, was good and I have no complaints there. The restaurant has a nice ambiance, and the staff is courteous and helpful as well.