A Familiar Table
Authentic Northern Indian Cuisine Since 1998
Location: Bangsar, Kuala Lumpur, Malaysia
Our Food
What Our Customers Say
We ordered the Veg Hakka Noodles and Chilli Chicken. The noodles had very few vegetables and a slippery texture; it felt as though they had used pasta instead of actual noodles. I haven't encountered this type of texture in noodles anywhere else globally. The Chilli Chicken, however, was good and I have no complaints there.
The restaurant has a nice ambiance, and the staff is courteous and helpful as well.
Gallery
Discover the experience at Sagar Bangsar.
About This Restaurant
Founded in 1998 in a modest shop lot along Jalan Kemuja, Bangsar, Sagar is where the House of Sagar story began.
At a time when Northern Indian cuisine was not widely represented in Malaysia, Sagar introduced guests to slow-simmered gravies, traditional tandoor cooking, and layered spice profiles rooted in authenticity.
Over nearly three decades, the restaurant expanded beyond its original space, becoming a familiar gathering place for families, expatriates, corporate diners, international tourists, and dignitaries.
Find us
Sagar Restaurant
No 4, Lorong Maarof, Bangsar Park, Kuala Lumpur, Malaysia
Operating Hours
Monday: closed
Tuesday – Thursday: 11.30am to 3pm (last order 2.45pm) & 6pm to 10.30pm (last order: 10.15pm)
Friday – Sunday: 11.30am to 10.30pm (last order: 10.15pm)
Contact Us
Call: +6012-328-7395 / +603-2284-2532
WhatsApp: +6012-328-7395
